OFFICIALLY LICENSED Little House on the Prairie Pantry Mixes presents “Frontier Daily Bread” in an easy to bake and make mix. YOU CAN DO IT! This perfectly blended mix allows you to just add water and yeast. Let it sit for 12 hours and bake in a Dutch oven! YOU NEED (Not Knead) THIS! Pour onto a well floured board, form a ball and put in an oven proof pot to bake! FRESH FROM THE OVEN: Remove the cover for the last 15 minutes and out comes a beautiful and delicious rustic bread to impress. HOMEMADE GOODNESS: Derived from real pioneering recipes the Ingalls family enjoyed with the convenience of today.