Used in one-step cake mixes. – Looks like a clear cream, light brown, with a light fragrance. Product detail. – Suitable for making egg cakes, buns. The mixture can be left to bake for about 2-3 hours.

Ovalette (Food Additive) Size 800 g. – Cream-style emulsifier with a light brown color and mild fragrance. Weight : 800g. – Suitable for sponge cakes, buns, and bakery recipes. We reserve the right to make changes without prior notice.