Size: 100 g. Commonly used in Sponge Cake or other cakes aerated by eggs. Expectedly performs as a whipping agent.
Item Tag: 802696152755
SP EMULSIFYING AGENT for Cakes, Sponge Cake Bakery – 100g Size Bundle of 4 can
Size: 100 g. – Commonly used in Sponge Cake or other cakes aerated by eggs. – Quantity : 100g. – Expectedly performs as a whipping agent. We aim to bring happiness to your life. – Can be handled very easily and economically.
SP EMULSIFYING AGENT for Cakes, Sponge Cake Bakery – 100g Size Bundle of 3 can
Size: 100 g. – Commonly used in Sponge Cake or other cakes aerated by eggs. – Quantity : 100g. – Expectedly performs as a whipping agent. We aim to bring happiness to your life. – Can be handled very easily and economically.
SP EMULSIFYING AGENT for Cakes, Sponge Cake Bakery – 100g Size Bundle of 2 can
Size: 100 g. – Commonly used in Sponge Cake or other cakes aerated by eggs. – Quantity : 100g. – Expectedly performs as a whipping agent. We aim to bring happiness to your life. – Can be handled very easily and economically.
3 x 100g SP Emulsifying Agent for Cakes Food Additive Sponge Cake Cookies Bakery
SP Emulsifying Agent for Cakes is a substance used to make cakes that have eggs as the main ingredient. It is a clear cream, light brown in color, and has a mild aroma. Used as an emulsifier in cakes, cookies, and pies.